fat and oil processing — ▪ chemistry Introduction method by which animal and plant substances are prepared for eating by humans. The oil and fat products used for edible purposes can be divided into two distinct classes: liquid oils, such as olive oil, peanut … Universalium
Trans fat — Types of fats in food Unsaturated fat Monounsaturated fat Polyunsaturated fat Trans fat Cis fat Omega fatty acids: ω−3 ω−6 ω−9 Saturated fat Interesterified fat See also Fatty acid … Wikipedia
Chew the fat — It is speculated that the phrase may come from women chatting while sewing. Chew the fat or chew the rag [1] are English expressions for gossiping or making friendly small talk; the former being mainly in American vernacular and the latter being… … Wikipedia
hydrogenated fat — sukietintieji riebalai statusas T sritis chemija apibrėžtis Hidrinti aliejai arba jūros gyvūnų riebalai. atitikmenys: angl. hardened fat; hydrogenated fat rus. гидрированный жир; гидрогенизированный жир … Chemijos terminų aiškinamasis žodynas
Wilhelm Normann — (January 16, 1870, Petershagen May 1, 1939, Chemnitz) (sometimes also spelled Norman ) was a German chemist who introduced the hydrogenation of fats in 1901, creating what later became known as trans fats. This invention, protected by German… … Wikipedia
sukietintieji riebalai — statusas T sritis chemija apibrėžtis Hidrinti aliejai arba jūros gyvūnų riebalai. atitikmenys: angl. hardened fat; hydrogenated fat rus. гидрированный жир; гидрогенизированный жир … Chemijos terminų aiškinamasis žodynas
гидрированный жир — sukietintieji riebalai statusas T sritis chemija apibrėžtis Hidrinti aliejai arba jūros gyvūnų riebalai. atitikmenys: angl. hardened fat; hydrogenated fat rus. гидрированный жир; гидрогенизированный жир … Chemijos terminų aiškinamasis žodynas
гидрогенизированный жир — sukietintieji riebalai statusas T sritis chemija apibrėžtis Hidrinti aliejai arba jūros gyvūnų riebalai. atitikmenys: angl. hardened fat; hydrogenated fat rus. гидрированный жир; гидрогенизированный жир … Chemijos terminų aiškinamasis žodynas
Margarine — in a tub Margarine ( /ˈ … Wikipedia
insect — insectival /in sek tuy veuhl/, adj. /in sekt/, n. 1. any animal of the class Insecta, comprising small, air breathing arthropods having the body divided into three parts (head, thorax, and abdomen), and having three pairs of legs and usually two… … Universalium